Jackie Freeman
Author
Publisher
Sasquatch Books
Pub. Date
[2020]
Language
English
Description
"A single subject cookbook with everyday recipes featuring a variety of beans (both dried and canned) for breakfast, snacks, sides, salads, and dinner."--
Beans are a nutritional powerhourse and a budget-conscious, plant-based protein for mean and nonmeat lovers alive. Freeman offers a fresh approach to cooking with one of the world's most versatile pantry staples. Her cookbook uses popular and widely available beans, pulses, and lentils in simple,...